What is B.Sc. Horticulture?
The BSc Horticulture Science
course deals with topics related to breeding of plants, plant nutrition,
fertilizers, pesticides, and all the other aspects that are required to grow
good crop plants.
Why Study B.Sc. in Horticulture?
B.Sc. in Horticulture is an
advanced programmed in the field of agricultural science that comprises subjects
regarding the cultivation of plants and the study of seeds. The programmed also covers plant diseases, growth, and genetics.
Scope of the Course:
After completing BSc
Horticulture Science Course, the candidates will have the following future
scope options available.
The BSc Horticulture Science Course is divided into 6 to 8 semesters, depending on the duration of the course. The semester wise breakup of the subjects taught in BSc Horticulture Science Course are tabulated below.
Semester
I |
Semester
II |
Elementary
Statistics and Mathematics |
Tropical and
Subtropical Vegetables |
Fundamentals
of Soil Science |
Fundamentals
of Plant Breeding |
Fundamentals
of Economics and Marketing |
Soil Fertility
and Nutrient Management |
Plant
Propagation and Nursery Management |
Fundamentals
of Entomology |
Introductory
Crop Physiology |
Fundamentals
of Extension Education |
Fundamentals
of Horticulture |
Fundamentals
of Plant Biochemistry |
Principles of
Landscape Architecture |
Orchard and
Estate Management |
Principles of
Genetics and Cytogenetics |
Growth and
Development of Horticultural Crops |
Communication
Skills and Personality Development |
Introductory
Microbiology |
Human Values
and Ethics |
Dryland Horticulture |
Semester
III |
Semester
IV |
Fundamentals
of Plant Pathology |
Soil, Water
and Plant Analysis |
Spices and
Condiments |
Weed
Management of Horticultural Crops |
Organic Farming |
Tropical and
Subtropical Fruits |
Nematode Pests
of Horticultural Crops and their Management |
Ornamental
Horticulture |
Principles of
Plant Biotechnology |
Plantation
Crops |
Temperate Fruit Crops |
Farm Machinery
and Power |
Commercial
Floriculture |
Diseases of
Fruit, Plantation, Medicinal and Aromatic Crops |
Environmental
Studies and Disaster Management |
Insect Pests
of Fruit, Plantation, Medicinal & Aromatic Crops |
Agri-
Informatics and Computer Application |
Introductory Argo
meteorology & Climate Change |
Semester
V |
Semester
VI |
Temperate
Vegetable Crops |
Insect Pests
of Vegetable, Ornamental and Spice Crops |
Introduction
to Major Field Crops |
Apiculture,
Sericulture and Lac culture |
Medicinal and
Aromatic crops |
Precision
Farming and Protected Cultivation |
Seed
Production of Vegetable, Tuber, and Spice Crops |
Introductory
Agroforestry |
Breeding of
Vegetable, Tuber, and Spice Crops |
Breeding and
Seed Production of Flower and Ornamental Plants |
Diseases of
Vegetables, Ornamentals and Spice Crops |
Water
Management in Horticultural Crops |
Postharvest
Management of Horticultural Crops |
Horta-Business
Management |
Entrepreneurship
Development and Business Management |
Potato and
Tuber Crops |
Processing of Horticultural Crops |
Breeding of Fruit and Plantation Crops |
Semester
VII |
Semester
VIII |
Student
Project |
Student
Project |
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